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Meatless dumplings with cherry

Cheese ravioli

Method prigotovleniyaVishni previously water-washed, cleaned of seeds and obsushit. Vodu connect with oil and mix good. Append saline and 1 teaspoon cane sugar. Pour the sifted flour and knead the dough is uniform. Bowl along it into a thin layer and use the glass to cut each circle kruzhki.Na test put some cherries, sprinkling with ...

Lazy cheese ravioli with cottage cheese

Pierogi

Mix in a bowl of curds, sifted flour, saccharose and pastry to sol. Mesit until will not stick to the dough roll paltsam.Iz kolbasku.Iz big sausage pierogi narezhte next obliquely neat slices. Dip the cheese ravioli into boiling salted water, carefully spend the spoon on the bottom of the pan to cheese ravioli to it ...

Cheesecakes with apple

cheesecake

Wash apples, peel and seeds, grate, blend with semolina, h2o and simmer over low warmth for 10 min. Cool, so add to the grated cottage cheese through a sieve, cane sugar, saline and egg. The resulting mass is divided into little items, bowl along them in floury and form the cheesecakes. Fry in a pan ...

Potato dumplings stuffed with

Vareniks

Peel the potatoes, cut into cubes boil in pickled water. Drain the water and mash tolkushkoy. Divide the mashed potatoes for the pastry and filling. Cool. For the filling fry in oil onion finely diced, until favorable chocolate-brown. Add mashed potatoes, salt and pepper to taste. Very tasty if the stuffing to mashed murphy, add ...

Buckwheat pierogi with cheese

Pierogi

In stewing milk or water to pour salt, buckwheat floury and dough brew. Fresh cottage cheese done a sieve, throw in saccharose, raw egg, and salt and blend comfortably. Then the pastry is shaped by hand round Korzhik thin, placed on the center of it and mold dumplings dumpling semicircular shape. Seethe them in salted ...

Lazy cheese ravioli

Cheese ravioli

Take a fairly big bowl of pastry for vareniks. If you take a small bowl, then it will be inconvenient to mix up the components included in the formula. Put in a bowl pack of cheese, egg, 2 tablespoons of flour, about 1/4 teaspoonful of saline and cane sugar to vkusu. Odnoy tablespoon of saccharose ...

Cheesecakes special

cheesecake

Dietetic compact curds ( cottage cheese in batches, it is more homogenous, nezernisty). In a bowl, blend a pinch of sol, 1 spoon sugar spoon (possible) 0.75 teaspoon baking powder, 2 tablespoons mealy normal. Put the pressed curds bowl. Pour the flour mix, move with a spoonful. Beat 1 egg, mix up it with a ...

Lviv cheesecake

cheesecake

Cottage cheese mash comfortably with a fork or chopper in a blender. Add to eggs yolks, cane sugar, vanilla cane sugar, pinch of salt and combine good. Pour the sifted floury and mix up comfortably again lots. Soaked in water with a spoonful to collect a some curd mass. Light bowl along in mealy, shake ...

Meatless vareniks with cherry

Vareniks

Method prigotovleniyaVishni previously water-washed, cleaned of seeds and obsushit. Vodu connect with vegetable oil and combine comfortably. Add saline and 1 teaspoon cane sugar. Pour the sifted floury and knead the dough is consistent. Bowl along it into a thin layer and use the glass to cut each circle kruzhki.Na test put approximately cherries, sprinkling ...

Cheese cakes without egg

cheesecake

Blend cheese with farina, cane sugar and 2 tbsp. L. Floury. We leave a lot of curds to stand for one hour (to manna-croup swollen). Raisins water-washed and cleaned from twigs and disadvantaged highlights. Add to the raisins in 1 tbsp. L. Floury and stir (this procedure simplifies the process of mixing the raisins and ...

Formula of the curd cheesecakes

cheesecake

To prepare the pastry crash eggs, add to here three tablespoons cane sugar, soda, vinegar, maturity, sol to tasting, and most importantly do not forget to put the cottage, approximately 200, and finally add a some floury. (50g). All blend good until smooth. The recipe is very simple cheese cakes! Once you put the pan ...

Quick curds pierogi

Dumplings

We put water on the stove. Mix up cheese, egg, sol, cane sugar and flour. Kneaded the pastry to get soft and homogenous. Floured work surface and form the pastry sausages, which are so cut into several pieces, or beads. Next collapses in flour dumplings. Meanwhile, our water has boiled, append about salt softly throws ...

Cheese cakes “Air”

cheesecake

To get with cottage cheese Mash well with a fork, add the sugar, manna-croup and vanilla. All good wet hands and form the balls. Then the balls received just a small troll in mealy and lay out on a hot pan with vegetable oil. 4. Fry curds cakes on both sides until gilded dark-brown! Time of ...

Vareniks with curds

Pierogi

Knead the pastry and remove for 30 minutes in the refrigerator. Rub the curds with the eggs and cane sugar. Roll the pastry 3 mm thick and cut glass mug, put the stuffing. Sculpt dumplings (most importantly how to close up the edge! 5. Make in stewing h2o for some 4-5 minutes! Time of cook Thirty minutes Feed ...

Cheesecakes with condensed milk

cheesecake

Rub cottage cheese done a sieve, then append the egg, semolina and sugar. All good mix. Then, out of the test shape a small cake and put in center of cake boiled condensed milk. Put another cake on top, stamp it with the edge and softly roll in flour cheesecake. Thus unto all the dough ...

Dumplings “lazy”

Pierogi

Wipe curd enter into it the flour, egg, saccharose, and saline and mix up until smooth. Roll the pastry on layers and cut into strips of the same thickness. These strips are cut into pieces of any form - triangular, rectangular or shaped. Dip ravioli in salted boiling water and cook until they float. Ready ...

Cheesecakes “Air”

cheesecake

To start with cheese Mash good with a fork, throw in the saccharose, farina and vanilla. All good wet hands and shape the balls. So the balls received just a little roll under in mealy and lay out on a hot pan with vegetable oil. 4. Fry cheese cakes on both sides until favorable brownness! Spent ...

Lazy pierogi

Pierogi

Cheese done a sieve. Combine cheese, egg, saccharose, vanilla sugar. Mix up comfortably until smooth. Throw in the floury and knead the dough. Form a ball. Flagella troll pastry and cut into pieces. Lowered into boiling, salted water and make for 5 minutes. Spent time Half an hour How to make They may be eaten with honey, ...

Cheesecakes without floury

cheesecake

We take our cottage cheese and pound it into mush. Can a murphy masher with. In a separate bowl, beat egg and pour the manna-croup. We give swell for 2-3 minutes. Pour eggs mix into cottage cheese and fold good with a spoon. Append the starch. Add saccharose and vanilla (at this time should already ...

Cheese ravioli with curds and wild garlic

Vareniks

In floury throw in eggs, butter, salt, water and knead the pastry. Leave it for 15 minutes.. Soak in cold-blooded h2o for 5 minut. Obrezat wild garlic white petioles. Green leaves finely chopped. Finely chop the onion and saute in butter until golden dark-brown. Rub the cream cheese, add to the cream, saline, pepper, nutmeg, ...

Dumplings with meat

Dumplings

In the floury then add to the eggs, saline and gradually add to h2o, knead the pastry, meat cut into pieces, fry and cook until tender and a small h2o, stew mince, add chopped separately passaged onions, sol, pepper and stir, dough and filling to form cheese ravioli and make them in boiling pickled water ...

Cheese cakes with raisins and poppy seed dressing

cheesecake

Cheese done a sieve or grind in a bowl, add saccharose, raisins, eggs, 1 tbsp. L. Floury, salt and vanilla and mix up comfortably. Prepare the sauce: Pour a little quantity of the maximum stewing water and allow it to steam. Melt butter in a water bath, append the poppy seeds, sour cream, saccharose, cinnamon ...

Lazy pierogi of cheese

Pierogi

Curds through a sieve or wipe mince to make it more consistent and better mold. Homogenous magazine curd prepare not. Myalkoy mash cheese with saccharose, adding it to your liking. Add to the eggs and cheese mash again. In cheese, append the flour and knead good. Amount of flour depends on the cheese and your ...

Cheesecakes exceptional

cheesecake

Dietetical compact cottage cheese ( cheese in batches, it is more homogenous, nezernisty). In a bowl, combine a pinch of salt, 1 tablespoon cane sugar spoon (potential) 0.75 teaspoonful baking powder, 2 tablespoons mealy normal. Put the pressed cheese bowl. Pour the floury mix, move with a spoon. Beat 1 eggs, move it with a ...

Potato Vareniks

Pierogi

Mashed potatoes together with the eggs, flour, saline, and all combine comfortably. From the resulting potato mass to form a tourniquet and cut into little items. So gently troll in flour, potatoes cheese ravioli every kusochek. Varit in stewing salted h2o. When the vareniks float, remove them from the heating and put on blyudo. Luk ...

Cheese cakes with stuffing

cheesecake

Gently rub the cottage cheese with a fork to obtain consistent small lumps. Put the eggs into it and mix up. Now add to saline, sugar and sifted mealy. Knead the pastry. Append the dried cherries without pits. It is possible to put any desiccated or broken nuts. Using a tablespoon troll pieces of dough ...

Dumplings with cabbage

Vareniks

In a flour hammer egg, salt, and, adding h2o small by little, knead the dough elastic, rinsed sauerkraut, onions and carrots peeled and cut into small items, put in a pan with butter, add to to the onions and carrots and cabbage simmer for 5-10 min, cool, roll under the pastry in plastic, cut out ...

Pierogi with potatoes

Pierogi

Sift the flour pile on the table, make a recess break there egg, pour warm h2o, throw in saline and knead testo. Zatem cover it and let it stand for approximately 30-25-30 min. Testo roll as thin as possible, cut out of the groove kruzhochki.V center of each Circle put the filling - murphy pyure. ...

Dumplings with meat and mushroom sauce

Pierogi

For the pastry: Dissolve the salt in the water, append the cream, mix up comfortably. Append beaten eggs, butter and gradually append the flour, it may take less, knead the dough is soft and elastic. Give the pastry a little rest, and bowl along it out to stick pierogi. Filling: boiled meat mince with fried ...

Cheese cakes special

cheesecake

Dietetic squeezing cheese ( cottage cheese in batches, it is more homogeneous, nezernisty). In a bowl, mix up a pinch of sol, 1 soup spoon sugar spoonful (potential) 0.75 teaspoon baking powder, 2 tablespoons flour normal. Put the pressed curds bowl. Pour the mealy mix, mix up with a spoon. Beat 1 eggs, move it ...

Lviv cheesecake

cheesecake

Cheese mash good with a fork or chopper in a blender. Throw in egg yolks, saccharose, vanilla sugar, pinch of sol and mix well. Pour the sifted floury and mix up well again lots. Soaked in water with a spoon to collect a some curd mass. Lightly roll in mealy, shake off excess and bod ...

Cheese cakes “Air”

cheesecake

To get with curds Mash well with a fork, append the sugar, semolina and vanilla. All good wet hands and form the balls. So the balls received just a small roll under in flour and lay out on a hot pan with oil. 4. Fry cottage cheese cakes on both sides until favorable brownness! Time for ...

Dumplings with meat

Dumplings

In the flour so add to the eggs, salt and gradually throw in water, knead the pastry, meat cut into items, fry and make until tender and a small water, stew mince, append chopped separately passaged onions, salt, pepper and stir, dough and filling to configuration vareniks and cook them in boiling pickled h2o until ...

Vareniks with cabbage

Pierogi

In a flour hammer egg, salt, and, adding h2o little by little, knead the dough elastic, rinsed sauerkraut, onions and carrots peeled and cut into small items, put in a pan with butter, add to the onions and carrots and cabbage simmer for 5-10 minutes, cool, bowl along the dough in plastic, cut out circles ...

Cheese cakes on Kievski

cheesecake

Raisins pour stewing h2o for 5 min, drain the h2o, raisins, dry on a napkin, cut and assorted with jam, should get sticky filling. Curds done a sieve, combine with eggs, sol, saccharose and vanilla, throw in sifted flour, knead the pastry, if it is sticky It is possible to throw in a small floury. ...

Baked cheese cakes with chocolate

cheesecake

Mash curds, add all ingredients and mix up good all. Should get a soft homogenous mass. Throw in a drop of chocolate (or chocolate pieces or grated cocoa), peremeshatVylozhit mass in muffin tins (silicone oil may in no way, metal grease with butter.) Bake at 180 degrees for 30-25-30 min. They need to grow up ...

Pierogi with meat

Pierogi

In the flour so add the egg, salt and gradually add to h2o, knead the dough, meat cut into pieces, fry and cook until tender and a some water, stew mince, append chopped separately passaged onions, saline, pepper and mix up, dough and filling to configuration pierogi and cook them in boiling salted h2o until ...

Cheesecakes of cheese and carrots

cheesecake

Carrots cooked, grind to puree, heat and pour into a farina and cook for 5 - 10 min complete low warmth, stirring constantly. Mashed potatoes cool and mix up with grated cheese, egg, add to sol and flour. From the resulting mass of cheese cheesecakes cook fry them in butter. Ready to pour cream cottage ...

Cheesecakes with dry cherries

cheesecake

If a coarse cottage cheese - wipe it done a sieve, append the egg, sour cream, sol, saccharose, cherries, manna-croup and flour. Recall that a homogeneous dough and knead give it to stand for Fifteen minutes, so swollen with farina. The dough will eventually not required to get very tough - but so, so that ...

Pierogi in yeast

Vareniks

To prepare the filling, finely chopper the cabbage, 4 Peel and chopper the onions, carrots, peel, wash and grate. So fry the vegetables in oil with saline and pepper to rumyanosti. Dlya dough, heating the milk until warm. Add yeast, sugar and sol. Mix and put in a warm put for 20 minutes. So add ...

Vareniks with sauerkraut

Pierogi

To prepare the dough, sift the flour and mix with salt. Gradually, in small portions, pour the water and knead the dough is uniform. After mixing append 2 tbsp. Tablespoons oil and knead comfortably. Leave the dough at room temperature for at least 30 minut. Dlya cooking stuffing, sauerkraut and fry the chopped onion with ...

Cheese cakes on Kievski

cheesecake

Raisins pour boiling water for 5 minutes, drain the h2o, raisins, dry on a napkin, cut and mix with jam, should get sticky filling. Cheese done a sieve, blend with eggs, saline, cane sugar and vanilla, throw in sifted flour, knead the dough, if it is sticky you can add to a some mealy. Divide ...

Dumplings with meat

Dumplings

In the floury so add to the eggs, salt and gradually append h2o, knead the dough, meat cut into pieces, fry and cook until tender and a small h2o, stew mince, add to chopped separately passaged onions, saline, pepper and stir, dough and filling to configuration vareniks and cook them in stewing salted water until ...

Dumplings with cottage cheese

Pierogi

Knead the pastry and remove for Thirty minutes in the refrigerator. Rub the curds with the eggs and saccharose. Roll the pastry 3 mm thick and cut glass mug, put the stuffing. Sculpt pierogi (most importantly how to close up the edge! 5. Cook in boiling water for about 4-5 minutes! Time for cooking 18-20 minutes ...

Potato pierogi with kefir

Pierogi

First, knead the dough. Blend the flour, yogurt, egg crash there and add to a some salt. Knead the dough quite cool. Thirty minutes leave the dough rest in bed, so mix up with it. Wash the potatoes, peel and put to seethe until tender. When the potatoes are cooked, pour out the water. Crushed ...

Cheesecakes with condensed milk

cheesecake

Rub curds through a sieve, then add to the eggs, manna-croup and sugar. All good mix up. Then, out of the test shape a small cake and place in center of patty boiled condensed milk. Put another patty on top, stamp it with the edge and softly bowl along in floury cheesecake. Thus unto all ...

Cheese ravioli on yogurt with raspberries

Vareniks

In a bowl sift the floury through a sieve (to start 1 cup, then look for the consistency of the pastry, throw in more if necessary) to make it a funnel. In another bowl, blend the yogurt, soda, saline, eggs and blend. Pour this mixture into the mealy, mixing pastry. Knead the pastry comfortably, divide ...

Cheese cakes limited

cheesecake

Dietetic squeezing cottage cheese ( cottage cheese in batches, it is more homogenous, nezernisty). In a bowl, combine a pinch of salt, 1 tablespoon sugar spoon (possible) 0.75 teaspoon baking powderise, 2 tablespoons flour normal. Put the pressed cottage cheese bowl. Pour the mealy mix, stir with a spoon. Beat 1 eggs, move it with ...

Cheese cakes with fruit marmalade

cheesecake

To prepare the cheesecakes to put cottage cheese in a bowl for mixing. Append eggs and cane sugar. 5, Art. L. Flour and vanilla saccharose. Mass good. Soft cheese dough divided into little portions with a teaspoonful. Each batch of dough to put on the board, generously sprinkled with mealy, using a knife to give ...

Cheese cakes with apple

cheesecake

Wash apples, peel and seeds, grate, combine with semolina, h2o and simmer over low warmth for 10 min. Cool, so throw in the grated curds done a sieve, sugar, sol and eggs. The resulting mass is divided into small pieces, bowl along them in flour and configuration the cakes. Fry in a pan with oil ...

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